2 edition of Recent advances in agricultural plant breeding found in the catalog.
Recent advances in agricultural plant breeding
Herbert Hunter
Published
1933
by J. & A. Churchill, P. Blakiston"s Son & Co., Inc in London, Philadelphia
.
Written in English
Edition Notes
Statement | by H. Hunter ... and H. Martin Leake ... With a foreword by Sir Rowland H. Biffen. |
Contributions | Leake, Hugh Martin, 1878- |
The Physical Object | |
---|---|
Pagination | x, 361 p. : |
Number of Pages | 361 |
ID Numbers | |
Open Library | OL19475109M |
LC Control Number | 33000478 |
Conventional plant breeding (Figure 1) has been the method used to develop new varieties of crops for hundreds of years. However, conventional plant breeding can no longer sustain the global demand with the increasing population, decline in agricultural resources such as land and water, and the apparent plateauing of the yield curve of. Similarly, the recent integration of advances in biotechnology, genomic research, and molecular marker applications with conventional plant breeding practices has created the foundation for molecular plant breeding, an interdisciplinary science that is .
Book Description Springer International Publishing AG, Switzerland, Hardback. Condition: New. 1st ed. Language: English. Brand new Book. The basic concept of this book is to examine the use of innovative methods augmenting traditional plant breeding towards the development of new crop varieties under different environmental conditions to achieve sustainable food production. Advances in Agriculture, Horticulture and Entomology deals with the study and practice of managing pests, plant diseases, weeds and other harmful organisms that damage agricultural crops and forestry and thus affect the economic value and agri-market.
The recent integration of advances in biotechnology, genomic research, and molecular marker applications with conventional plant breeding practices has created the foundation for molecular plant breeding. The present book entitled "Key notes on Genetics and Plant Breeding" has been designed to provide a simple umbrella for the multidisciplinary. Plants, an international, peer-reviewed Open Access journal.
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Recent Advances In Agricultural Plant Breeding Hardcover – January 1, by H. Hunter & H. Martin Leake (Author) See all formats and editions Hide other formats and editionsAuthor: H. Hunter & H. Martin Leake. Additional Physical Format: Online version: Hunter, Herbert, Recent advances in agricultural plant breeding.
London: J. & A. Churchill ; Philadelphia: P. Two volumes of the book series Advances in Plant Breeding Strategies were published in andrespectively; Volume I: Breeding, Biotechnology and Molecular Tools and Volume II:.
recent advances in styrian oil pumpkin breeding ˙˚ k. košmrlj, j. murovec, d. kastelec, a. kladnik, b. bohanec the evaluation of proline, plant regeneration and viability after in vitro stress selection sustains drought resistance in potato marker-free transgenic lines.
Advances in Plant Breeding Strategies: Breeding, Biotechnology and Molecular Tools The basic concept of this book is to examine the use of innovative methods augmenting traditional plant breeding towards the development of new crop varieties under different environmental conditions to achieve sustainable food production.
The book is a. Author: Terry Glavin Publisher: Saqi ISBN: Size: MB Format: PDF, Mobi View: Get Books. The Lost And Left Behind Agricultute In Alliance With Nature Caties Recent Advances In Breeding And Conservation Of Plant Genetic Resources by Terry Glavin, The Lost And Left Behind Books available in PDF, EPUB, Mobi Format.
Download The Lost And Left Behind books, Ecologists. As ancient as agriculture itself, plant breeding is one of civilization\'s oldest activities.
Today, world food production is more dependent than ever on the successful cultivation of only a handful of major crops, while continuing advances in agriculture rely on successfully breeding new varieties that are well-adapted to their human-influenced ecological circumstances/5(5).
The basic concept of this book is to examine the use of innovative methods augmenting traditional plant breeding towards the development of new crop varieties under different environmental conditions to achieve sustainable food production. This book consists of two volumes: Volume 1 subtitled.
I've been working in UK Agriculture for around 10 years now and I've decided to pursue a career in R&D and plant breeding after working for a seed production company with a local breeding site. As ancient as agriculture itself, plant breeding is one of civilization\'s oldest activities.
Today, world food production is more dependent than ever on the successful cultivation of only a handful of major crops, while continuing advances in agriculture rely on successfully breeding new varieties that are well-adapted to their human-influenced ecological s: 7.
The basic concept of this book is to examine the use of innovative methods augmenting traditional plant breeding towards the improvement and development of new crop varieties, under the increasingly limiting environmental and cultivation factors, to achieve sustainable agricultural production and enhanced food security.
Product Information. This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding for the production of new crop varieties, under the increasingly limiting environmental and cultivation factors, to achieve sustainable agricultural production and enhanced food security.
This has allowed the genetic engineering of male sterility by a variety of strategies. This chapter reviews pollen development and some of the most recent advances in the understanding of male reproductive biology as it pertains to the natural and artificial induction of male sterility for agricultural.
Recent Advances in Agricultural Plant Breeding. By Dr. Hunter Dr. Martin Leake. x + + 16 plates. (London: J. and A. Churchill, ) 15s. This book examines the development of innovative modern methodologies towards augmenting conventional plant breeding, in individual crops, for the production of new crop varieties under the increasingly limiting environmental and cultivation factors to achieve sustainable agricultural production, enhanced food security, in addition to providing raw materials for innovative industrial products.
Plant breeding — the science of maximizing plants’ positive genetic traits to produce desirable effects — continues to open new frontiers in agricultural production. Advancements in plant genetics and genomics, when used in breeding, help support higher production and cultivation of crops resistant to pests, pathogens, and drought.
The objective of this Plant Breeding book is to present some of the recent advances of 21st century plant breeding, exemplifying novel views, approaches, research efforts, achievements, challenges and perspectives in breeding of some crop species.
Recent Advances in Tomato Breeding and Production. Edited by: Seloame Tatu Nyaku and Agyemang Danquah. ISBNeISBNPDF ISBNPublished Rice yields grew by 32% and wheat by 51%. Without these advances, it is largely recognised that there would be enormous food deficits in the world today.
[1] Successes in breeding new varieties of staple crops in sub-Saharan Africa were smaller in magnitude but no less important in addressing food insecurity in the region.
Plant Pathology is a scientific study of the infectious organisms and environmental conditions that cause disease in plant, the mechanisms by which this occurs, the interactions between these causal agents and the plant (effects on plant growth, yield and quality), and the methods of managing or controlling plant disease.
It also interfaces knowledge from other scientific fields such as. of genetics, plant breeding and biotechnology. In modifying amd devel-oping post-graduate course in Genetics and Plant Breeding, emphasis has been given to keep a balance among major components like basic genetics, cytogenetics, plant breeding, quantitative genetics, molecular biology and biotechnology.
The courses in genetics include principles of.Animal breeding, genetics, and genomics is the branch of science concerned with maximizing desirable genetic traits, such as producing animals that have leaner meat. Animal geneticists have identified elements within genes that can enhance animal growth, health, and ability to utilize nutrients.
These genetic advances can increase production while reducing environmental. Chile advances in breeding gene-edited crops that weather climate change By Daniel Norero agricultural biotechnology and these tools represent a great opportunity to foster innovation and offer alternatives to contribute to making agriculture more sustainable,” he added.
“This means that through obtaining new plant varieties adapted to.